This Soil Carbon Report, ‘Soil – completing the carbon jigsaw’ combines the key findings from the Kingshay Soil Organic Carbon Project, alongside other research and...

Barley or wheat? Undersow or not? Spring wholecrop can be a very useful alternative feed to maize and is very good as a break crop. There are a wide range of crops that ...

This insight publication is one in a series of three worming publications: Understanding Anthelmintics and Youngstock Worms, that together provide a comprehensive guide f...

Sulphur is a major nutrient for plants and is vital for protein synthesis. Deficiency can lead to reduced crop yields, lower protein and sugar content in grass, poorer f...

Bulbing turnips, leafy turnips, forage rape, rape/kale hybrids – which brassica should you grow for your summer catch crop?

Kingshay grew five turnip varieties in a preferential grazing trial in the summer of 2014, to determine Which varieties gave the highest yields of dry matter, energy ...

This year’s Kingshay Maize Variety Report emphasises the importance of choosing the right variety to reduce risk and exploit the potential of this valuable crop. Wit...

This is the fifth in a series of DAIRY insight publications covering ‘Net Zero Emissions’, where we aim to outline current and future actions that may help the UK dai...

Last published in 2017, this NEW edition of the Forage Costings Report has been fully updated to provide a detailed insight into the costs of producing forage. Using this...

With an estimated 4,000 to 50,000 species of micro-organisms per gram, soils are considered to be one of the most diverse habitats on earth.