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Kingshay's Knowledgebase - Cows

Sexed Semen Farming Note

Sexed Semen Farming Note

Sexed semen is becoming an increasingly attractive option for farmers as technologies and success rates have improved, as well as higher replacement costs putting heifer ...

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Silage Requirements Assessment

Silage Requirements Assessment

How can you be sure you have sufficient feed to see your cows through to spring turnout? And if you haven’t got enough, what can you do now, to maximise stocks for the ...

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Strategic Worm Control

Strategic Worm Control

This insight publication is one in a series of three worming publications: Understanding Anthelmintics and Youngstock Worms, that together provide a comprehensive guide f...

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Successful Transition to the Winter Diet

Successful Transition to the Winter Diet

Making sure cows are moved onto the correct winter ration will not only ensure milk production and cow health is maintained, but that the farm’s grazing covers are clos...

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Sugars in The Dairy Cow Diet

Sugars in The Dairy Cow Diet

How much sugar is being delivered by your herd’s ration? Most UK winter diets are falling well below the target 6 to 8% sugar in the total diet dry matter, meaning ther...

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Sustainable Parasite Control - Part 1: Worms and Fluke

Sustainable Parasite Control - Part 1: Worms and Fluke

Parasites, both ectoparasites (external parasites) and endoparasites (internal parasites) can be a major cause of disease in dairy cattle. They will not only contribute t...

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Teat Condition

Teat Condition

Maintaining good teat condition is a crucial line of defence against mastitis, as opportunistic pathogenic infection via the teat canal is one of the most common causes. ...

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Teat Necrosis

Teat Necrosis

Reports of Bovine Ischemic Teat Necrosis (ITN) - which causes cattle to excessively lick and remove their teats - are on the up.  The condition was first officially iden...

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The 2017 Maize Varieties Report

The 2017 Maize Varieties Report

This year’s Kingshay Maize Variety Report emphasises the importance of choosing the right variety to reduce risk and exploit the potential of this valuable crop. Wit...

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The Impact of Heat Stress on UK Milk Production and Greenhouse Gas (GHG) Emissions from the Dairy Industry

The Impact of Heat Stress on UK Milk Production and Greenhouse Gas (GHG) Emissions from the Dairy Industry

This is the second issue of our new publication, RESEARCH insight. The aim of the publication is to translate relevant scientific research into useful information for you...

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The Rise of Mycoplasma bovis Dairy Insight

The Rise of Mycoplasma bovis Dairy Insight

Mycoplasma bovis (M. bovis) has been recognised for over 50 years as a pathogen in cattle. It is associated with bovine respiratory disease (BRD) and joint ill in calves,...

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The Role of Fat Supplements for Dairy Cows

The Role of Fat Supplements for Dairy Cows

Dietary fats have been subject to intense dairy cattle research over the last 30 years, leading to increasing evidence that demonstrates that fatty acids can have both po...

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