Knowledgebase
Latest from Kingshay's Knowledgebase
With feed and forage costs increasing substantially in the last few months, it is even more important to have a highly efficient heifer rearing system. Heifer calves are ...
With feed costs rising significantly month on month, the instinct is to do something drastic and change feed type or feed rates. However, this may have a negative impact ...
Biosecurity is a strategic and integrated approach to managing risk to stop the introduction or spread of harmful organisms on farm. Whilst good farm biosecurity is hard ...
The costs of ammonium nitrate and urea have more than doubled in the last year, taking prices to over £500 and £600 per tonne respectively. Optimising fertiliser use sh...
Water quality is an important issue in the production and health of dairy cattle. Water can provide both essential and antagonistic constituents for dairy cows and theref...
Mycotoxins are a hidden risk in feeds and forages which can lead to milk suppression, suboptimal fertility and health issues. Once present, they are impossible to remove,...
Some of the UK’s most precious and valued habitats such as woodland, peatland, grassland and saltmarshes remove vast amounts of carbon dioxide from the atmosphere and s...
Imagine looking at a cow and seeing a box appear over her head with all the information you need about her stage of lactation, fertility and health status. An augmented r...
Having spent time assessing how well the cows use your cubicles (see Cubicles - what do your cows want?) it is vital to adjust them to suit your cows. This DAIRY insight ...
This BUSINESS insight will take you through the huge array of grants available for farmers and land managers as part of the government’s drive to green up agriculture. ...
Soil Organic Carbon (SOC) has become a bit of a buzz word in the industry. This may have prompted you to investigate the SOC within your own soils, or it may be something...
Happy cows are productive cows! The key is to ensure every aspect of management and cow environment is set up to make the most of the cow’s natural behaviour. Closely m...